this week in food & drink

INAUGURAL COFFEE HOUSE FRIDAY LUNCH AT THE NATIONAL ARTS CLUB WITH RODD CYRUS AND CARL RAYMOND

Who: Rodd Cyrus, Carl Raymond
What: Inaugural Friday lunch conversation
Where: The Coffee House at the National Arts Club, 15 Gramercy Park South
When: Friday, March 20, $85, 11:30 am
Why: Back in November, I wrote in a Substack post about meeting actor Rodd Cyrus after seeing Ragtime at Lincoln Center; I was there with a group of women from Wellesley organized by Rodd’s mother. Cyrus plays Harry Houdini, who enters by dangling on a wire and declaring, “He made his mother proud.”

Now you can meet Cyrus as well when he is the special guest at the inaugural Coffee House Club lunch at the National Arts Club. He will be interviewed by writer, lecturer, tour guide, and social and culinary historian Carl Raymond, host of the Gilded Gentleman podcast.

Cyrus was born in Boston and raised in the San Francisco Bay Area and is of Iranian-English-Irish-Welsh-Italian-American heritage. In addition to starring in Ragtime, he is a regular on Elsbeth, has appeared in such plays as James Joyce’s Exiles and Maija García’s Valor and such films as Doctor, Doctor and 72 Hours, and portrayed Giuseppe Naccarelli in The Light in the Piazza at Encores!

“Rodd’s story is not only a great theatrical story; it’s a uniquely American story,” Raymond told twi-ny. “To be playing the role of immigrant superstar Harry Houdini in this revival along with his own personal story makes his portrayal unique and deeply important.”

The prix fixe lunch includes beet and mixed green salads, a choice of a turkey club sandwich, mushroom power bowl, rigatoni alla Bolognese, or chicken Marsala, and nostalgic sweets for dessert.

Only a few tickets remain to be part of this exciting event.

[Mark Rifkin is a Brooklyn-born, Manhattan-based writer; you can follow him on Substack here.]

SEXUAL ASSAULT ON THE MENU: OH, HONEY AT LITTLE EGG

Carmen Berkeley is a much better actor than her character is a waitress in immersive Oh, Honey (photo by Krystal Pagan)

OH, HONEY
Little Egg
657 Washington Ave., Brooklyn
October 16 – November 7, $28.52 – $87.21
uglyfacetheatre.com
www.eggrestaurant.com

I’m an immersive theater junkie. Just say those two words — immersive theater — and I’m in, no matter the place or the subject; add in site-specific and I start palpitating with excitement. Several of my colleagues would rather be tortured by a Bad Cinderella marathon than see site-specific immersive theater; they don’t know what they’re missing. (Or maybe they do.)

So I jumped at the chance to see Jeana Scotti’s Oh, Honey at the happening Little Egg community restaurant in Brooklyn.

When I arrived at the eatery, on Washington Ave. on the border of Crown Heights and Prospect Heights, I was led to a chair in a row that had been squeezed in between a table and the beginning of the L-shaped counter. Most of the audience is seated at tables or at the counter, as if they were regular diners, but a handful of chairs and stools fill in empty spaces, a reminder that we’re here to watch a play and not have dinner, marring the site-specific illusion.

I initially declined a (free) mug of homemade tomato soup and the menu; already squished in the cramped row, I had nowhere to put the soup or the slice of pie I wanted to order. I understand that they need to get as many paying customers in to see the play as possible, but I already had a bad taste in my mouth. I looked around and I seemed to be the only one dissatisfied, but still.

I asked a waitress if there was anywhere else I could sit; I usually don’t complain about these kinds of things, but my level of discomfort was so off the charts I was considering just leaving. Fortunately, they were able to move me to the end of a long table, where I enjoyed the tomato soup, a glass of water, and a fine piece of lemon meringue pie. My site line was less than desirable, but I settled in for the show.

Four mothers (Maia Karo, Dee Pelletier, Mara Stephens, and Jamie Ragusa) meet the first Monday of every month at diner (photo by Krystal Pagan)

The action takes place at a table by the window, where four women meet for lunch the first Monday of every month. Vicki (Maia Karo), Lu (Dee Pelletier), Bianca (Jamie Ragusa), and Sarah (Mara Stephens) all have sons who have been accused of sexual assault on college campuses. (The story was inspired by a 2017 New York Times article about four such mothers in a Minneapolis suburb.) The women come together as a kind of group therapy to discuss their lives and their legal situations. They are served by Mari, a waitress portrayed by Carmen Berkeley, the woman I’d spoken to earlier about my seat; it turns out that she’s one of the actors.

Berkeley also stands out in the show. When it’s just the four mothers talking, arguing, commiserating, and supporting one another (or not), the play, directed by Carsen Joenk, feels fussy; their conversations are not something other diners would necessarily want to eavesdrop on. But when Mari is involved, the energy bumps up and various narratives become more intriguing.

Berkeley is terrific as Mari, who takes center stage a few times, from a confrontation with a man (Brian McCarthy, Lucas Papaelias, Jesse Pennington, or Ean Sheehy) to a surprising and poignant monologue about herself.

I’m glad I stuck it out, even if the seating arrangement continued to befuddle me. Not every meal is a delight from appetizer to main course to dessert, and the same can be said for immersive, site-specific plays, including Oh, Honey. But in the end, it is satisfying fare.

[Mark Rifkin is a Brooklyn-born, Manhattan-based writer and editor; you can follow him on Substack here.]

AN APPETIZING TRADITION: NEW RUSS & DAUGHTERS COOKBOOK

Russ & Daughters cookbook is starting a tasty New York City tour

Who: Niki Russ Federman, Josh Russ Tupper, Gabriella Gershenson
What: Book launch and tasting
Where: Temple Emanu-El Streicker Cultural Center, 1 East 65th St. between Madison & Fifth Aves., and online
When: Thursday, September 11, $43 (includes copy of book), 6:00
Why: Latkes, matzo ball soup, smoked whitefish chowder, babka, rugelach, black-and-white cookies, bagels — those are only some of the recipes collected in Russ & Daughters: 100 Years of Appetizing (Flatiron, September 9, $39.99). In 1907, Polish immigrant Joel Russ sold Jewish food in a pushcart on the Lower East Side; seven years later he opened J Russ International Appetizers in an Orchard St. storefront before moving in 1920 to 179 East Houston St., changing the name to Russ & Daughters. The business, currently run by cousins Josh Russ Tupper and Niki Russ Federman, the fourth-generation co-owners, expanded to a popular café at 127 Orchard St. in 2014 and has more recently added an outpost near Hudson Yards. The book, a follow-up to 2013’s Russ & Daughters: Reflections and Recipes from the House That Herring Built, by Mark Russ Federman and featuring a foreword by Calvin Trillin, also includes anecdotes and personal reminiscences from the smoked-fish institution’s storied history.

On September 11, Tupper, Niki Russ Federman, and coauthor Joshua David Stein (Notes from a Young Black Chef, The Nom Wah Cookbook) will be at the Temple Emanu-El Streicker Cultural Center for “A Century of Schmears,” a book launch and tasting with James Beard Award–winning food writer and editor Gabriella Gershenson that kicks off the fall Festival of Jewish Ideas & Culture. You don’t have to grab a number when you enter, as tickets are available in advance and come with a copy of the book. You can also livestream the event at home. The book tour then stops at Platform by JBF at Pier 57 on September 14 with Rozanne Gold, the Center for New Jewish Culture in Brooklyn on September 18 with Daniel Squadron, P&T Knitwear on September 20 with a scavenger hunt, walking tours, and more, and the New York City Wine & Food Festival, where Tupper will host a Smoked Fish Master Class on October 19 at the Institute of Culinary Education.

[Mark Rifkin is a Brooklyn-born, Manhattan-based writer and editor; you can follow him on Substack here.]

HARLEM PRESENTS: OPERA EBONY IN MARCUS GARVEY PARK

Who: Opera Ebony
What: The Harlem Opera Festival
Where: Richard Rodgers Amphitheater, Marcus Garvey Park, Fifth Ave. at 124th St.
When: Saturday, July 26, free (advance RSVP recommended), 7:00
Why: Now in its fifty-first season, the nonprofit Opera Ebony is the longest continually operated Black opera company in the world. Founded in 1973 by bass baritone Benjamin Matthews with mezzo-soprano Sis. Elise Sisson (SBS), music director Wayne Sanders, and conductor Margaret Harris, the troupe has staged works around the globe, from Carmen, Aida, and La Traviata to Porgy & Bess, Faust, and Cosi Fan Tutte in addition to such original pieces as Frederick Douglass, Sojourner Truth, The Meetin’, and O’Freedom.

As part of Harlem Presents, Opera Ebony is holding a pair of concerts prior to the Classical Theatre of Harlem’s production of Will Power and Carl Cofield’s Memnon at the Richard Rodgers Amphitheater in Marcus Garvey Park. The forty-five-minute concerts start at 7:00, the play at 8:30; arriving early to see the music has the added benefit of garnering you an excellent seat for Memnon, as the amphitheater fills up pretty quickly.

On July 19, baritone Shavon Lloyd sang “Silvio’s Aria” from Pagliacci, the spiritual “Ride on King Jesus,” H. Leslie Adams’s “Prayer,” and “Make Them Hear You” from Ragtime, while mezzo soprano Daveda Browne performed “Seguidilla” from Carmen, “Mon Coeur” from Samson and Delilah, “When I Am Laid” from Dido and Æneas, and the spiritual “Wade in the Water.” They were both accompanied by pianist Kyle P. Walker; the program for July 26 will feature soprano Linnesha Crump and tenor David Morgans performing pieces by Wagner, Bizet, Puccini, Cilea, and Gershwin and duetting on William Still’s “Calm as the Bayou Waters.” Be sure to check out the pop-up market with community outreach booths, fashion and beauty boutiques, and food and drink from Creole Soul, Lizzy’s Treats, Kiki’s Cookies, Greensicle, Campbell & Carr, and Bee Favored. (The preshow music and market will be different on July 25 and July 27.) The concert and play are free; advance RSVP is recommended.

[Mark Rifkin is a Brooklyn-born, Manhattan-based writer and editor; you can follow him on Substack here.]

DINING AROUND DOWNTOWN FOR FIVE TO TEN BUCKS

DINE AROUND DOWNTOWN
Fosun Plaza
Between Liberty & Pine and Nassau & William Sts.
Wednesday, June 11, free (dishes $5-$10), 11:00 am – 2:30 pm
www.downtownny.com

Presented by the Downtown Alliance since 1997, Dine Around Downtown will take place June 11, featuring signature dishes from nearly fifty Lower Manhattan restaurants, from pizza places and burger joints to steak and seafood houses. Among the participating eateries selling plates for $5 to $10 are Beckett’s Bar & Grill, Boogie Lab Bakery, Café Patoro, Delmonico’s, Fraunces Tavern, Harry’s, Luke’s Lobster, Metropolis by Marcus Samuelsson, Monk McGinn’s, Poulette Rotisserie, Stone Street Tavern, and Tin Building by Jean-Georges. You can find the menu for what each eatery will be serving here; this year’s special guest is Rocco DiSpirito.

[Mark Rifkin is a Brooklyn-born, Manhattan-based writer and editor; you can follow him on Substack here.]

A COFFEE HOUSE TONY AWARDS PREVIEW WITH MARK RIFKIN, SIMON JONES, DAVID BARBOUR, AND MARTHA WADE STEKETEE

Who: Simon Jones, David Barbour, Martha Wade Steketee, and Mark Rifkin, plus Steve Ross
What: Tony Awards preview and cabaret concert
Where: The Coffee House Club at the Salmagundi Club, 47 Fifth Ave. between Eleventh & Twelfth Sts.
When: Wednesday, June 4, free for members, $10 for nonmembers, 5:30
Why: The seventy-eighth annual Tony Awards take place Sunday, June 8, at Radio City Music Hall, but you can get a sneak peek at who the winners might be when the prestigious Coffee House Club hosts its popular Tony Awards preview on June 4. Discussing the shows nominated in the major categories will be the inimitable Martha Wade Steketee, the incomparable David Barbour, and me, moderated by the wonderful actor and raconteur Simon Jones. You can read our bios below.

The event begins at 5:30 at the Salmagundi Club and will be followed at 6:30 by “Steve Ross & Friends: Cole Porter, Sung & Unsung,” in which the legendary Crown Prince of New York Cabaret will perform favorite and surprise Porter tunes. Admission is free for members and $10 for guests; everyone is invited to an a la carte dinner afterward to continue the party with advance RSVP.

Simon Jones will moderate Tony Awards preview at the Coffee House Club on June 4 (photo by Conrad Blakemore)

Simon Jones has starred opposite Joan Collins, Lauren Bacall, Rex Harrison, Claudette Colbert, and Angela Lansbury over thirteen productions on Broadway. His most recent appearance was in Trouble in Mind at the Roundabout Theatre in 2021–22. He has recorded more than two hundred audio books. He played King George V in the first Downton Abbey movie, and his other film credits include Miracle on Thirty-Fourth Street, Twelve Monkeys, Brazil, and Monty Python’s The Meaning of Life. In a TV career spanning forty years, he remains well known for his performances as Arthur Dent in The Hitchhiker’s Guide to the Galaxy, Bridey in Brideshead Revisited, and Sir Walter Raleigh in Blackadder, and currently he is one of the stars of The Gilded Age on HBO/MAX, as Bannister the butler. Season three begins June 22.

Martha Wade Steketee is a theater-loving public policy researcher who currently practices in the fields of dramaturgy, criticism, and theater research. She serves as chair of the Drama Desk nominating committee and on several play prize committees, is a member of the Henry Hewes Design Awards Committee and past chair of the American Theatre Critics/Journalists Association, and author of the Women Count report series analyzing gender in hiring trends off Broadway since 2010.

David Barbour is editor-in-chief of Lighting & Sound America, which covers design and technology in live entertainment. He is also copresident of the Drama Desk and a member of the New York Drama Critics Circle and the Henry Hewes Design Awards Committee.

Mark Rifkin is a member of the Drama Desk and the American Theatre Critics/Journalists Association and has been running the online newsmagazine This Week in New York since 2001, covering art, film, theater, literature, dance, music, food, and anything else that requires someone to leave their apartment in the five boroughs. You can follow his “mad transit” adventures on Substack.

BOOKS & ODDITIES: THE INAUGURAL CONEY ISLAND BOOK FAIR

CONEY ISLAND BOOK FAIR
Coney Island USA
1208 Surf Ave.
Saturday, May 10, fair free, panels $20, variety show $25, $40 for both
www.coneyislandbookfair.org

Coney Island has been a poignant location in such books as Lawrence Ferlinghetti’s A Coney Island of the Mind, Sol Yurick’s The Warriors, Joseph Heller’s Now and Then: From Coney Island to Here: A Memoir, Billy O’Callaghan’s My Coney Island Baby, and Alice Hoffman’s The Museum of Extraordinary Things.

The Brooklyn home of the Cyclone, the Wonder Wheel, Luna Park, and the New York Aquarium is now taking the next step in its literary history with the inaugural Coney Island Book Fair, done in its usual style, with more than a touch of freaky entertainment. On May 10, there will be four panel discussions, books for sale, art vendors, jewelry, food and drink, and a concluding variety show with special guests. Below is the full schedule.

Buy Books & Oddities!, book fair, Shooting Gallery Annex, free, noon – 6:00

Sip, Search, and Swap Stories!, Freak Bar, noon – last call

Writing the City: New York as Muse, with Eddie McNamara, John Strausbaugh, and Laurie Gwen Shapiro, moderated by Heather Buckley, 1:00

Writing the Creepy: Books That Go Bump in the Night, with Leila Taylor, S. E. Porter, Colin Dickey, Alix Strauss, and Sadie Dingfelder, moderated by Laetitia Barbieri, 2:00

Writing the Shimmy: The Politics of Pasties and Performance, with Jo Weldon, Linda Simpson, and Elyssa Goodman, moderated by Ilise S. Carter, 3:00

Writing the Bally: Sideshow as a Main Character, with James Taylor, Jim Moore, and Dawn Raffel, hosted by Trav S.D., 4:00

Body of Work: A Literal Literary Variety Show, with Jo Weldon, Johnny Porkpie, Fancy Feast, Victoria Vixen, Garth Schilling, and more, hosted by journalist, author, writer, sword swallower, fire-eater and straitjacket escape artist the Lady Aye, $25, 7:00

[Mark Rifkin is a Brooklyn-born, Manhattan-based writer and editor; you can follow him on Substack here.]